Ingredients: pork, salt, spices
Packaging: about 200g
Rolled bacon is a particularly fragrant and spicy sausage. The main feature of bacon is the high state of fat, which when combined with the lean, makes it decidedly sweet. The lean part and the fat part are salted, rolled together, tied by hand and matured for at least 120 days.
Main cities and surrounding areas: 1-2 business days
Calabria, Sardinia, Sicily, and remote areas: 2-3 business days
Smaller islands: contact us for detailed information
International: contact us for detailed information
Customized products: variable according to the information provided in the product description.