Ingredients: pork breed cinta senese, connective tissues, salt and cinnamon
Packaging: 500g
The dough is prepared with pieces of lean head, rinds and cuttings of the whole pieces. The product is boiled flavored with salt and cinnamon is then stuffed into a special container that allows the disposal of the excess liquid.
Main cities and surrounding areas: 1-2 business days
Calabria, Sardinia, Sicily, and remote areas: 2-3 business days
Smaller islands: contact us for detailed information
International: contact us for detailed information
Customized products: variable according to the information provided in the product description.